Gravity Haus founder Jim Deters, right, and head chef Salvatore Proia, are pictured Oct. 7, 2019, in what will become the hotel's Cabin Juice restaurant and bar. Constructions is expected to be completed in December. Cabin Juice will have dine-in and grab-and-go options and is designed to be a social experience for guests to share stories. (Matt Stensland, Special to The Colorado Sun)

Entrepreneur buys Vail Mountain Lodge, Terra Bistro, Vail Athletic Club with plans to convert resort property to Gravity Haus Vail

Jim Deters is expanding his new “mountain country club” model for resort lodging to Vail and Winter Park only weeks after opening his first property in Breckenridge

Outdoors Primary category in which blog post is published
Coronavirus Primary category in which blog post is published

Colorado coronavirus deaths hit 48 as disease spreads to at least 47 counties

The number of counties affected and number of people hospitalized by the virus have rapidly risen in recent days.

Outdoors Primary category in which blog post is published

Call to the wild: Great outdoors an escape in coronavirus times

Typically open — although national parks are increasingly limiting access and more shelter-at-home orders are being issued — the great outdoors provides a natural way to social distance