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Good morning, Colorado!

We’ve got a newsletter bursting with news, but before we jump in, here’s a quick reminder that there is still time to RSVP to tonight’s free online event about the future of more passenger trains in Colorado. Do we have the money to build the Front Range rail and would passengers climb aboard?

You can send in your questions ahead of time to questions@coloradosun.com and tune in for the answers when environment reporter Michael Booth talks with experts at 6 p.m. We hope to see you there!

There’s about one month left in the state’s legislative session and top Colorado lawmakers still haven’t come out with a plan to deliver promised property tax relief. Last year, $200 million was budgeted to cover the cost of statewide property cuts, but Colorado’s budget proposal for the 2024-25 fiscal year doesn’t have similar funds set aside.

Brian Eason has more on the tough trade-offs and limited options lawmakers have as they look to overhaul Colorado’s property tax code amid the outcry over rising tax bills.

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A graphic showing how much the ingredients in a burger have increased
The Colorado River passes through Mesa County on March 7 near Loma. New research illuminates how water is used in the drought-stressed river basin. (Hugh Carey, The Colorado Sun)

Next time you take a bite out of a juicy hamburger, show some gratitude for the Colorado River, please. Researchers just released the most complete accounting so far of how the river’s water is used and they found that alfalfa — used as feed for beef and dairy cows — sucks up more water than all the cities and industries in the enormous Colorado River Basin. Water reporter Shannon Mullane has more.

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A graphic showing how much the ingredients in a burger have increased
A resident in Palisade is asking federal and state naming boards to name the mesa and ridgeline above Palisade flanking Rapid Creek as Plunge Point and Plunge Mesa, after the Palisade Plunge Trail that descends from the Grand Mesa. (Jason Blevins, The Colorado Sun / EcoFlight)

Three years have passed since the 34-mile mountain biking trail from the top of Grand Mesa down to the Colorado River, known as the Palisade Plunge trail, opened above Palisade and now a Palisade resident wants to commemorate what has become the crown jewel in Mesa County’s outdoor recreation economy. What if the jagged ridge above Palisade is named “Plunge Point” or “Plunge Mesa”? The Colorado Geographic Naming Advisory Board began deliberating on possible names this week, Jason Blevins reports.

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A graphic showing how much the ingredients in a burger have increased
Johann Liljengren, director of dropout prevention at the Colorado Department of Education, facilitates a meeting on chronic absenteeism Wednesday at the Morgan County School District offices in Fort Morgan. (Olivia Sun, The Colorado Sun via Report for America)

Rates of chronic absenteeism spiked across Colorado and the country during the pandemic. During the last school year, more than 1 in 4 Colorado students missed more than 10% of school, according to data from the Colorado Department of Education. Now, a group of school districts is making progress in drawing kids to school regularly, but there’s still more work to be done, Erica Breunlin reports.

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The Colorado Sun is a nonpartisan news organization, and the opinions of columnists and editorial writers do not reflect the opinions of the newsroom. Read our ethics policy for more on The Sun’s opinion policy and submit columns, suggest writers or provide feedback at opinion@coloradosun.com.

Grand Junction Restaurant Week highlights local chef talents, service industry workers and local food suppliers. Pick up a restaurant week passport at any participating restaurant. (Photo by Devon Balet)

Grand Junction Restaurant Week. A new take on a restaurant week in downtown Grand Junction swaps a fun, foodie scavenger hunt for pricey prix fixe menus. Now in its eighth year, Grand Junction Restaurant Week features 24 local restaurants — no chains or franchises — that will stamp a restaurant week passport when you spend at least $10 in their establishment.

Diners can pick up their passport at participating restaurants from April 5-14. At the end of the week, stamped passports will be entered in a raffle for downtown Grand Junction gift cards —one stamp gets you in the raffle for a $50 gift card, three stamps put you in the running for a $100 gift card, and so on at increasing tiers up to one $500 grand prize.

“Western Colorado is known for its vineyards and orchards, and a lot of those ingredients end up in the local restaurants,” said Dave Goe, community engagement manager for Downtown Grand Junction. “So (restaurant week) is a great way for locals, and people just passing through, to really experience Grand Junction by tasting Grand Junction.”

While there are some fine wine and dining experiences to be had, like 626 on Rood, a taco platter from Taco Party, a breakfast sandwich from Cafe Sol, or a pizza to-go will all get you one stamp closer to the grand prize.

$10 per stamp; April 5-14; Downtown Grand Junction


Thanks for joining us this morning. See you all tomorrow — same time, same place.

Olivia & the whole staff of The Sun

Notice something wrong? The Colorado Sun has an ethical responsibility to fix all factual errors. Request a correction by emailing corrections@coloradosun.com.

Type of Story: News

Based on facts, either observed and verified directly by the reporter, or reported and verified from knowledgeable sources.

This byline is used for articles and guides written collaboratively by The Colorado Sun reporters, editors and producers.